Entertainment in a pleasant atmosphere along with a high-quality, fresh cuisine to satisfy all appetites. Enjoy the luxury of being spoiled and let us take care of all your wishes in our very special marquee theater! Our food is made fresh each day and of the finest local and seasonal products. Our selection of beverages includes a wide choice of alcoholic and non-alcoholic drinks.

For example, enjoy a Berliner Pilsener beer on tap or a classic prosecco. Our wine list provides something for every taste. The seasonally changing menus are complemented by an excellent wine list. You can dine before the performance, or simply enjoy a pre-theater drink.

À La Carte Menu

Little Dishes

Beetroot stew with pickled cucumbers, low fat sour cream
and boiled brisket

Oven-baked cheese, with olives and bread

A selection of cheeses served with bread and butter

A variety of Pumpernickel canapés, topped deliciously with cheese, Black Forest ham and smoked salmon 

Crisp romaine lettuce with classic Caesar dressing
optionally served with marinated chicken breast

Main Dishes

Porcini ravioli on salsify cream and sweet orange flavored spinach

Pulled ham hock on pea and tarragon puree 
with sauté potatoes and crackling croutons

“Wiener Schnitzel“ with lukewarm potato & bacon salad 

Fried salmon on buttermilk and apple tabbouleh with steamed leek and honey capers


White chocolate and coffee mousse with almond florentine biscuit and wild berry sorbet

If you have any food allergies, please ask our service staff for more information.
In respect for the artists on stage, we do not serve during the show and kindly ask you to give your orders to our waiting team about 15 minutes before the performance begins.

3-course Menu

We serve the starter and the main dish before the show, and dessert during intermission. To enjoy your food in a relaxed atmosphere and with plenty of time, please ensure that you arrive at TIPI at 6:30 pm (on Sundays at 5:30 pm). We will start serving the food around 6:45 pm (on Sundays at 5:45 pm).

You can book the menus via our ticket hotline at + 49 30 390 665 50 or at the theater until one day before the performance at the latest.

Cream of cauliflower soup with black bread croutons and wasabi foam

Braised knuckle of lamb served with green beans and herbed potato mash 

Vegetarian option: 
Celery baked in tempura served with barley risotto and pear & mustard foam 

Savarin cake with wild berry ragout and cream 

Price per person: €33,00

Asparagus salad with glass noodles, fresh coriander and roasted peanuts

Roasted salmon fillet served with white asparagus, new potatoes and sauce hollandaise  

Vegetarian option: 
White and green asparagus served with sautéed young spinach and new potatoes 

Honey parfait with rhubarb and brioche croutons 

Price per person: €33,00

Wild herb salad with sautéed chanterelles in a port wine vinaigrette 

Slices of pink roasted saddle of veal served with cabbage, turnip & carrot ragout and boiled potatoes  

Vegetarian option: 
Grilled vegetables au gratin with feta cheese served with red rice and tomato pesto 

Chilled sweet cherry compote with lemon sorbet and almond zabaione 

Price per person: €33,00

Truffled potato salad with green cucumber and radish 

Baked smoked pork neck served with sautéed pointed cabbage and napkin dumpling 

Vegetarian option: 
Napkin dumpling with wild mushrooms and wild herb salad 

Pear & apple strudel with plum & walnut ice cream and white chocolate sauce 

Price per person: €33,00

Carrot & turnip stew with lovage pesto 

Braised leg of goose with potato dumplings and cherry red cabbage 

Vegetarian option: 
Sautéed Brussels sprouts with red onions and roasted hazelnuts served on sweet potato mash  

Cinnamon pastry swirl served with an apple & kumquat compote and vanilla-saffron cream 

Price per person: €33,00

Salad of varied tomatoes, rocket salad and roasted white bread 

Braised leg of corn poulard, green beans, orange polenta and thyme jus 

Vegetarian option: 
Pointed peppers filled with lentils served on a potato & bean ragout 

Chocolate tart with peach ice-cream and currants 

Price per person: €33,00

Leek cream soup with sautéed mushrooms and fresh herbs 

Ox cheek ragout with a potato & quince puree and two kinds of carrots 

Vegetarian option: 
Aubergine piccata served on a mashed potato & quince and two kinds of carrots 

Semolina flummery with elderberries 

Price per person: €33,00

Culinary Packages

Champagne Seats

Treat yourself to some TIPI AM KANZLERAMT luxury and celebrate in style with a bottle of champagne at candlelight.

€63,00 max. 6 persons

Pasta Italiana

A glass (0,2l) of red or white wine or one bottle of mineral water with Pasta Vegetariana Italiana.

€18,50per person

Not bookable from July 21 to September 26, 2020

Wine but Fine

A glass (0,2 l) of red or white wine or one bottle of mineral water with grilled cheese, bread and olives

€15,50 per person

Not bookable from July 21 to September 26, 2020

You can book culinary packages (subject to availability) up to one day before a show directly at the box office or via our ticket hotline on 030.390 665 50. In addition to the packages, we also offer the option of choosing from our current menu on the evening. However, in such cases it is not possible to reserve a specific table.


Our extensive list of beverages offers you a variety of options ranging from wine by the glass and bottles to Crémant and Champagne or seasonal refreshments. Or enjoy a Berlin Pilsner beer.

Have a look

Beer Garden

Enjoy an impressive view of the chancellery. Wether before the show, during the interval or on a warm night after the show – our beer garden with its pleasant atmosphere is the perfect place to have a pre-theater drink or to enjoy a meal from our delicious menu surrounded by the green Tiergarten.

Our beer garden is open in summertime: Tuesday – Saturday from 5:30 pm and Sundays from 4:30 pm.