Gastronomy

At TIPI AM KANZLERAMT, outstanding entertainment in a unique atmosphere is paired with refined, freshly prepared cuisine. Seasonal delicacies for both small and hearty appetites, together with an exquisite selection of drinks, complete the experience. Guests may choose from our à la carte evening menu or indulge in a three-course set menu. During the summer months, our leafy beer garden invites you to linger and enjoy the special view of the Chancellery.

Drinks selection

Our extensive drinks list ranges from wines by the glass and bottle to crémant and champagne, as well as seasonal refreshments, ensuring that even the most discerning tastes are met.

3-course menu

To allow you to dine at leisure, our doors open at 18:30 (Sundays at 17:30). Service of the menu begins 15 minutes after admission. Starters and the main course are served before the show, with dessert presented during the interval.

Available in all price categories at 2- and 6-seat tables*

Our three-course menu can be booked up to three days prior to the performance online together with your ticket, or up to one day in advance by telephone at +49 30 390 665 50 or directly at our theatre box office.

*Subject to availability. Not available for matinée performances.

3-course Menu
May & June 2026

Salad of green asparagus, sugar snap peas and turnip with rhubarb vinaigrette and smoked salmon and cream cheese tartare 

White asparagus with roasted guinea fowl breast, carrot purée, lemon sauce with tarragon and almond pesto

Rhubarb and rosemary tart with mousse of goat’s cream cheese and marinated Grand Marnier strawberries

Salad of green asparagus, sugar snap peas and turnip with rhubarb vinaigrette and herb cream cheese pralines

White asparagus with polenta muffin, carrot purée, lemon sauce with tarragon and almond pesto

Rhubarb and rosemary tart with mousse of goat's cream cheese and marinated Grand Marnier strawberries

Salad of green asparagus, sugar snap peas and turnip with rhubarb vinaigrette and vegan cream cheese pralines

White asparagus with polenta muffin, carrot purée, lemon sauce with tarragon and almond pesto

Rhubarb and rosemary tart with gourmet cream mousse and marinated Grand Marnier strawberries

Price per person: €43.00

3-course Menu
July & August 2026

Salad of cherry tomatoes and broad beans with watermelon and basil, pan-fried prawns and orange dressing

Iberico pork fillet with courgette and peach vegetables served with sweet potato and pepper purée and oregano and mint gremolata

Burrata with acacia honey, fresh berries and cherries served with almond crumble and pistachios

Cherry tomato and broad bean salad with watermelon and basil, potato and lime balls and orange dressing

Roasted romaine lettuce with courgette and peach vegetables served with a sweet potato and pepper purée and an oregano and mint gremolata

Burrata with acacia honey, fresh berries and cherries served with almond crumble and pistachios

Cherry tomato and broad bean salad with watermelon and basil, potato and lime balls and orange dressing

Roasted romaine lettuce with courgette and peach vegetables served with a sweet potato and pepper purée and an oregano and mint gremolata

Lemon cream with fresh berries and cherries served with almond crumble and pistachios

Price per person: €43.00

Summer pleasures in the beer garden

In the verdant Tiergarten, with a view of the Chancellery, our beer garden awaits you just outside the tent. Whether before the show, during the interval, or on a warm summer night afterwards – here you can truly savour the season.

The beer garden opens one hour before admission during the summer months. After the performance, both the garden and our rooftop terraces invite you to relax and let the evening draw to a close.